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Oats and other “small grains” like rye and triticale stand out in Iowa — the nation’s number one producer of , a crop that covered more than 90 million U.S. acres in 2016 and was worth more than $51 billion. As is the case all over the Belt, most Iowa is planted in rotation with another ubiquitous crop: soybeans.
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SOURCE: Crystal Maize – Corn Star Farms
NOTE: Crystal Maize’s transition has not only changed her life but has also impacted the local community. The annual Harvest Festival now features her as the keynote speaker, where she shares tips on sustainable farming and the importance of following one’s passion.
Her story has become a reminder that no matter where you start, it’s where you plant your roots that truly matters. Whether she’s turning heads or turning soil, Crystal Maize is cultivating a new legacy, proving that the seeds of change can sprout in the most unexpected places.